Learn about sustainable and organic methods for fertilizing an orchard, utilizing kitchen food scraps and worms

In this guide, UNN Field Messenger Paulus discusses the innovative and sustainable practice of using kitchen food scraps and worms as organic fertilizer for an orchard. He explains how composting food scraps will help replenish soil and sustain its fertility in an organic way. Additionally, raising worms is an essential part of this approach as they help convert kitchen waste into nutrient-rich fertilizer.

Watch More Field Messenger Reports Here